Menu Planning Monday

It’s that time of the week again!

This is what I have got planned for dinners this week…

  • Sunday- Roast dinner
  • Monday -Leftover veggies cooked into Bubble and Squeak
  • Tuesday-  Lentils, rice and salad bowl
  • Wednesday- Cheesy pasta and salad
  • Thursday- Veggie bake* and baked beans
  • Friday- Toad in the Hole
  • Saturday- Veggie curry and rice

Breakfasts are porridge or avocado and tomatoes, lunches are salads with chickpeas and sweet potatoes.

If they have a * next to them they are from my freezer stock. Love having stuff ready to go in the freezer!

What are you eating this week? I’d love to know!

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