What I Ate Wednesday (WIAW)

Wowee, what a scorcher of a day! I have spent the whole day in the garden today just chilling and reading. It has been so nice. Just look at how gorgeous the beach looked today.IMG_20160813_182754

WHAT-I-ATE-WEDNESDAY-NEW-BUTTON-PEAS-AND-CRAYONSToday’s eats have been pretty light due to the heat but heavy on the old fruits and veggies. 20160824_111227_001Breakfast was a smoothie made from frozen spinach, a banana, frozen blueberries and almond milk. I always buy frozen fruits and frozen spinach. These things can be so expensive when they are fresh so this saves me money when I know I am going to be eating lots of them.20160824_133613Lunch was a salad bowl of spinach, broccoli, tomatoes, celery, olives, mini gherkins, stuffed vine leaves and sweet potato falafels drizzled with soya yoghurt that I had mixed with dried mint. Yum!
20160824_144859Afternoon snack was cherries and chunks of mango, again frozen that I had just left out to defrost. It really does make such a difference on cost. It costs £2 for a bag of frozen fruit in Tesco, even less from Lidl and it saves us a fortune each week compared to buying fresh fruit.20160824_201323

Dinner was my slow cooker veggie curry served with rice, spinach, soya yoghurt, mango chutney and poppadoms. This was so delicious! I will be popping the recipe into a blog post for you this Friday. I’d love you to try it!

What have you eaten today? Has the weather been nice where you are?

Image and video hosting by TinyPic

Related posts:

One thought on “What I Ate Wednesday (WIAW)

Leave a Reply

Your email address will not be published. Required fields are marked *